Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, chicken breast rollups. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Chicken Breast Rollups is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Chicken Breast Rollups is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have chicken breast rollups using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chicken Breast Rollups:
- Make ready 4 Boneless Skinless Chicken Breasts
- Get 1-2 Container Green Onion and Chive Cream Cheese Spread
- Prepare 2 Green Onions, minced green parts included
- Get 1 C. Shredded Monterey Jack Cheese
- Take 1 Tbsp. Each Onion Power, Garlic Power, Salt, Black Pepper
Instructions to make Chicken Breast Rollups:
- Preheat oven to 400 degrees F. In a medium mixing bowl mix all the cheese's and the green onions together til combined. Set aside.
- Rinse and pat chicken dry. Cut Breasts in half. Add a couple Tablespoons of the cheese mixture. Spread over the chicken. Then roll up. Hold Rollups together with toothpicks. Place on a baking sheet. Set aside.
- In a small dish combine all the seasonings. Sprinkle seasoning mixture over the breasts. Coating the breasts evenly. Add to oven and bake for 25-35 minutes or til chicken is cooked through. Chicken should reach a temp of 165 degrees F. When done remove from oven and enjoy. Serve with any of your favorite side dishes.
- Ready to serve and ENJOY!
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