Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, chicken parm pasta. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Chicken Parm Pasta is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Chicken Parm Pasta is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have chicken parm pasta using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chicken Parm Pasta:
- Prepare Olive oil
- Prepare 3 boneless, skinless chicken breasts
- Get 1 teaspoon Italian seasoning
- Take 1/2 teaspoon garlic powder
- Make ready 1 medium yellow onion, minced (used 1 tablespoon of dried minced onions)
- Prepare 3 teaspoons minced garlic (3 cloves)
- Make ready 16 oz rigatoni
- Make ready 24 oz jar marinara
- Prepare 1 cup shredded mozzarella
- Make ready 1/2 cup shredded Parmesan
- Get Fresh parsley, minced
Instructions to make Chicken Parm Pasta:
- In a large skillet, drizzle olive oil and heat at med-high heat. Add chicken, Italian seasoning, and garlic powder. Cook about 5 minutes, until chicken is mostly cooked through (it will fully cook later). Move to a plate.
- Add onion and garlic to the pot and cook 2-3 minutes, until soft. Pour in marinara. Fill up empty sauce jar with water and add it to the pot. Bring to a boil, then reduce to medium heat.
- Add chicken and pasta, stir, and cover. Cook for 12-15 minutes, until pasta is soft. Stir in Parmesan and 1/4 cup of mozzarella.
- Sprinkle remaining 3/4 cup mozzarella on top and cook another 2-3 minutes, until cheese is melted.
- Sprinkle with additional Italian seasoning and parsley.
- Ready to serve and ENJOY!
So that’s going to wrap this up with this special food chicken parm pasta recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!