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"Fish" Chicken Sandwich Recipe

 ·  ☕ 2 min read  ·  ✍️ Evan Bass

"Fish" Chicken Sandwich
"Fish" Chicken Sandwich

Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, "fish" chicken sandwich. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

"Fish" Chicken Sandwich is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. "Fish" Chicken Sandwich is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have "fish" chicken sandwich using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make "Fish" Chicken Sandwich:
  1. Take 1 spicy or regular precooked breaded patty sandwhich
  2. Get 1 Or 1 chicken patty and 1 hamburger bun
  3. Make ready 1 bunch of tartar sauce
  4. Prepare tasty eats - tartar sauce recipe
  5. Prepare 1/4 of a red onion
  6. Prepare 1 cup of light or regular mayo
  7. Make ready 1 bunch of dill relish to your liking theres no real amount
  8. Get 1 tsp of granulated sugar depending on the amount of dill relish
Instructions to make "Fish" Chicken Sandwich:
  1. Mix all ingredients of tartar sauce and refrigerate for an hour at least the longer the better
  2. Let sandwhich thraw in the refrigerator intill ready to use.
  3. Separate bun and patty and set bun aside
  4. Heat up some oil vegetable or canola is best. Fry up patty untill golden brown
  5. Place patty on piece of paper to remove excessive oil
  6. Put some tartar sauce on top bun and patty on bottom then your ready to eat
  7. Enjoy. :)
  8. Ready to serve and ENJOY!

So that’s going to wrap it up with this special food "fish" chicken sandwich recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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