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Butter Chicken Recipe

 ·  ☕ 3 min read  ·  ✍️ Christopher Peterson

Butter Chicken
Butter Chicken

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, butter chicken. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Butter Chicken is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Butter Chicken is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have butter chicken using 24 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Butter Chicken:
  1. Take Marinade
  2. Prepare 1 1/2 lb chicken thigh
  3. Take 1/2 cup plain yoghurt
  4. Take 1 1/2 tbsp minced garlic
  5. Make ready 1 tbsp minced ginger
  6. Make ready 2 tsp garam masala
  7. Prepare 1 tsp turmeric
  8. Make ready 1 tsp ground cumin
  9. Get 1 tsp red chilli powder
  10. Take 1 tsp salt
  11. Make ready Sauce
  12. Get 2 tbsp oil
  13. Prepare 2 tbsp ghee
  14. Take 1 onion, diced
  15. Prepare 1 1/2 tbsp minced garlic
  16. Take 1 tbsp minced ginger
  17. Take 1 tsp coriander
  18. Take 1 1/2 tsp garam masala
  19. Take 1 1/2 tsp ground cumin
  20. Get 14 oz crushed tomatoes
  21. Take 1 tsp salt
  22. Take 1 tsp red chilli powder
  23. Take 1 cup heavy cream
  24. Get 1 tbsp sugar
Steps to make Butter Chicken:
  1. Combine all marinade ingredients in a large gallon plastic bag, mixing thoroughly. Chop chicken into bite size pieces and marinate overnight.
  2. Heat oil in large saucepan, then add chicken. Stir fry for about five minutes, then remove from pan and set aside
  3. In same pan, heat ghee and add onions, cooking until they sweat. Add garlic and ginger, saute until aromatic.
  4. Add coriander, garam masala, and cumin and saute for a minute, then add tomatoes, chilli powder, and salt. Simmer for 10 minutes.
  5. Remove pan from heat, then use a stick blender or regular blender to puree sauce.
  6. Return blended sauce to pan, then add cream and sugar. Return chicken and juices to sauce and combine. Simmer for another 10 minutes, then serve.
  7. Ready to serve and ENJOY!

So that is going to wrap it up for this exceptional food butter chicken recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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