Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, thai basil chicken / pork. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Thai Basil Chicken / Pork is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Thai Basil Chicken / Pork is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have thai basil chicken / pork using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Thai Basil Chicken / Pork:
- Take Chicken
- Prepare Pork (less soysauce & oystersauce)
- Make ready Leaves Thai Basil
- Prepare Ingredient A : finely minced
- Take 2-3 Chilli 🌶
- Make ready 6-7 Garlic 🧄
- Take Ingredient B : mix
- Make ready 1/2 tbsp soysauce
- Get 1/2 tbsp oystersauce
- Make ready 1 tbsp fish sauce
- Get 1 tsp sugar
- Take 2 tbsp water
Steps to make Thai Basil Chicken / Pork:
- Stir fry A, add in meat once garlic is coloured
- When meat is fully cooked, add B into the middle. Let it simmer for awhile before mixing
- Add in basil leave, serve when basil leave is cooked.
- Ready to serve and ENJOY!
So that’s going to wrap this up with this exceptional food thai basil chicken / pork recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!