Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chicken curry fiji-style. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Chicken Curry Fiji-style is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Chicken Curry Fiji-style is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can have chicken curry fiji-style using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chicken Curry Fiji-style:

1. Take 300 g Chicken (bite size)
2. Make ready 1 big onion (minced)
3. Prepare 1 clove garlic (minced)
4. Take 1 ginger (minced)
5. Take 1/2 apple (grated)
6. Prepare 150 g Plain yogurt
7. Make ready Salt and Pepper (dash)
8. Prepare 2 tablespoons curry powder
9. Get 30 g Butter
10. Get 200 g Canned tomato
11. Take 100 g Water
12. Prepare 150 g Coconut milk

Instructions to make Chicken Curry Fiji-style:

1. Put the chicken, yogurt, salt, pepper and 2 tablespoons of curry powder in a thick bag and put inside the refrigerator for 30 minutes to 1 hour.
2. Put butter in preheated frying pan, saut? the onion, garlic, ginger and an apple.
3. Add the canned tomatoes, water and coconut milk and bring to a boil.
4. Add the mixture made in step 1 and boil on low heat for 15 to 30 minutes.
5. 5. Pour onto the rice and serve.
6. Ready to serve and ENJOY!

So that’s going to wrap this up with this special food chicken curry fiji-style recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!