Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, steamed fish 🐟. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Cantonese steamed fish is a traditional and simple recipe often served as one of the final courses in a traditional wedding banquet. It's also a weeknight staple and one of the most delicious ways to eat fish! Вас ждут новые видео по хэштегам: #steamfish, #steam_fish, #teamfish, #steamedfish, #steamfish, #steam, #steamfish, #fishsteam. Freshwater fish are good for steaming. You can rent a fishing rod to catch fish using your Contribution Points.

Steamed fish 🐟 is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Steamed fish 🐟 is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook steamed fish 🐟 using 16 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Steamed fish 🐟:

1. Take 2 market fresh red snapper fish
2. Take 1 cup chopped okra
3. Make ready 1/2 cup chopped carrots
4. Take 1/2 cup chopped bell pepper (any colour)
5. Get 1 cup chopped Calabasas or squash
6. Get 1/4 cup chopped spring onions
7. Get 1/2 cup chopped red onions
8. Take 1 tsp turmeric
9. Prepare 1/2 tsp salt 🧂
10. Take 1/2 tsp pepper
11. Prepare 1 tsp fish seasoning (optional but tasty flavor)
12. Prepare 1 tsp oregano
13. Make ready 1 tsp garlic powder
14. Take 1/4 cup olive oil
15. Make ready 4 cups chicken or fish stock
16. Take 1 clove garlic chopped

Marinate fish with salt, Chinese cooking wine and. Ginger Steamed fish with spring onions. A delicious and healthy meal option for when you want to get back on track. Chinese Steamed Fish - Learn how to make restaurant-style Chinese steamed fish with this easy steamed fish recipe, with steamed fish Discard the fishy and cloudy fish "water" after steaming.

Steps to make Steamed fish 🐟:

1. Rinse fish with lemon 🍋 juice to take away raw odor. Pat dry fish 🐟 then rub generously on fish both inside and out, salt, pepper, fish seasoning, garlic powder, oregano
2. Pour olive oil into frying pan and heat on medium heat. Once hot enough sear fish for 2mins on both sides.
3. Add chopped vegetables to the pan and stir fry for 1min. Then add chicken stock.
4. Cover and let simmer for 30mins or until fish and squash is tender. Stir occasionally while carefully turning fish on other side.
5. Ready to serve and ENJOY!

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So that is going to wrap it up for this special food steamed fish 🐟 recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!