Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, tasty with sesame seeds! spinach namul. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Tasty with Sesame Seeds! Spinach Namul is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Tasty with Sesame Seeds! Spinach Namul is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have tasty with sesame seeds! spinach namul using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Tasty with Sesame Seeds! Spinach Namul:

1. Get 1 bunch Spinach
2. Get 1 and 1/2 tablespoons ☆ Sesame oil
3. Prepare 1/3 to 2/3 teaspoon ☆ Salt
4. Make ready 2/3 tsp ☆ Chicken stock granules
5. Take 2 tsp ☆ Water (see Step 3)
6. Take 3 tbsp Toasted sesame seeds (I recommend ground)

Steps to make Tasty with Sesame Seeds! Spinach Namul:

1. Parboil or microwave the spinach until tender. Soak in cold water to remove the bitterness, then chop into 2 cm lengths.
2. Add the ☆ ingredients to the spinach and mix well. Sprinkle sesame seeds, then serve.
3. For those who find it too watery, leave out the water when adding the seasonings.
4. Other ingredients: bean sprouts, carrots, mushrooms, onions, corn, cucumbers, kinshi-tamago, atsuage, chikuwa, kamaboko, seaweed, shirasu, salted chicken, etc.
5. Green substitutes for spinach: komatsuna, nanohana, kakina, cucumbers, etc.
6. Other variations: black sesame seeds, kombu dashi or dashida Korean beef soup stock instead of chicken stock granules, or serve in bibimbap.
7. Ready to serve and ENJOY!

So that is going to wrap it up with this exceptional food tasty with sesame seeds! spinach namul recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!