Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, sour cream spinach ranch chicken thighs. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Sour Cream Spinach Ranch Chicken Thighs is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Sour Cream Spinach Ranch Chicken Thighs is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook sour cream spinach ranch chicken thighs using 9 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Sour Cream Spinach Ranch Chicken Thighs:

1. Prepare 1 large pack chicken thighs (skin on / bone in)
2. Prepare Sprinkle black pepper
3. Get Sprinkle garlic powder
4. Make ready Sprinkle Italian seasoning
5. Make ready 2 packages (16 ounce) frozen cut leaf spinach, thawed
6. Prepare 4 tablespoons dry ranch dressing
7. Prepare 1 cup sour cream
8. Make ready 3/4 cup milk
9. Prepare Shredded cheddar cheese

Steps to make Sour Cream Spinach Ranch Chicken Thighs:

1. Rinse and pat dry your chicken thighs….
2. Place thighs in a large baking pan…..
3. Sprinkle your black pepper, garlic powder and Italian seasoning all over chicken thighs……..
4. Bake chicken thighs, uncovered, in a preheated 400 degree oven for 1 hour ……..
5. In a bowl combine dry ranch dressing mix, sour cream and milk, set to the side until chicken thighs are done ……
6. Remove thighs from oven and place thawed chopped spinach all around chicken, then spoon ranch mixture all over chicken thighs, top with shredded cheddar cheese……
7. Place back into oven and roast until cheese is fully melted, about 20-30 minutes……
8. Serve and enjoy 😉!
9. Ready to serve and ENJOY!

So that’s going to wrap this up for this special food sour cream spinach ranch chicken thighs recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!