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Sesame oil chicken (麻油雞) Recipe

 ·  ☕ 2 min read  ·  ✍️ Olga Simmons

Sesame oil chicken (麻油雞)
Sesame oil chicken (麻油雞)

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, sesame oil chicken (麻油雞). One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Sesame oil chicken (麻油雞) is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Sesame oil chicken (麻油雞) is something which I have loved my entire life.

A traditional Taiwanese dish made with Sesame Oil, Rice wine, and Taiwanese Chicken (a speciality Asian chicken). Sponsored by the BC Chicken Marketing Board. During my confinement, I ate sesame chicken almost everyday. It was the one dish that I really did not mind eating on a daily basis.

To get started with this particular recipe, we must first prepare a few ingredients. You can have sesame oil chicken (麻油雞) using 8 ingredients and 15 steps. Here is how you cook it.

The ingredients needed to make Sesame oil chicken (麻油雞):
  1. Take Garlic
  2. Prepare Ginger
  3. Get Chicken
  4. Take Sesame oil
  5. Make ready Soy sauce
  6. Prepare Salt
  7. Prepare Water
  8. Get Ajinomoto

Boil water into wok and put some salt Cut chicken into slices and put inside Wait until you see water boil then close fire this is to reduce chicken smell. Take the chicken meat out and put asidde. Especially when a premium sesame oil is used, the aroma that fills the house during the cooking is bound to get everyone tempted. Add the stock, oyster sauce and dark soya sauce and allows it to simmer on low heat till it boils.

Instructions to make Sesame oil chicken (麻油雞):
  1. Boil water into wok and put some salt Cut chicken into slices and put inside Wait until you see water boil then close fire this is to reduce chicken smell
  2. Take the chicken meat out and put asidde
  3. Cut garlic into slices
  4. Cut ginger into slices
  5. Put sesame oil into wok and heat with small medium fire
  6. Throw in garlic slice
  7. Throw in ginger slice
  8. Goreng until brownish color
  9. Takr the chicken and put into it
  10. Put soya sauce and add in sesame oil as needed
  11. Then let the chicken入味
  12. Then put water several times each time with small amount to create gravy
  13. Then let it heat up and boil for 3 - 5 mins
  14. Then put some ajinomoto
  15. Done
  16. Ready to serve and ENJOY!

Especially when a premium sesame oil is used, the aroma that fills the house during the cooking is bound to get everyone tempted. Add the stock, oyster sauce and dark soya sauce and allows it to simmer on low heat till it boils. Stir to ensure the sauce covers all over the. Sesame Oil Chicken - The most aromatic and delicious braised chicken ever, with loads of sesame oil and ginger. If there is a chicken recipe that I constantly make at home, it would be this sesame oil chicken recipe.

So that is going to wrap it up for this special food sesame oil chicken (麻油雞) recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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