Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, hawaii korean fried chicken. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Hawaii Korean Fried Chicken is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Hawaii Korean Fried Chicken is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook hawaii korean fried chicken using 12 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Hawaii Korean Fried Chicken:
- Get 8 Chicken Thighs - Deboned
- Take Dry Mix
- Take 1 Box Mochiko Flour
- Prepare Garlic Salt
- Prepare Garlic Powder
- Prepare Salt
- Prepare Pepper
- Take Sauce
- Make ready 1 Cup Aloha Shoyu
- Prepare 1/3 Cup Sesame Oil
- Take 6 Cloves Fresh Garlic
- Take 4 " Ginger piece
Instructions to make Hawaii Korean Fried Chicken:
- In a medium-sized bowl place dry mix ingredients together. (I always eyeball, don't have an exact measurement). Mix thoroughly.
- Debone Thighs to Strips/Bite size pieces, if you don't have boneless.
- Place pieces in dry mix bowl – cover chicken completely, all sides and under skin if possible.
- Shake off excess dry mix over bowl, then put into frying pot.
- Mix Sauce in separate bowl. The ginger I just skinned it, left it as is but pounded it a bit to release flavor &it's easier to control the ginger taste this way.
- When chicken is fried to a brown, place on the rack to do excess oil off.
- Place choke chicken into sauce bowl. Coat chicken then place on rack again or plate to serve! *don't leave chicken in sauce because it'll get soggy.
- Ready to serve and ENJOY!
So that is going to wrap it up for this special food hawaii korean fried chicken recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!