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Blackened Chicken Recipe

 ·  ☕ 2 min read  ·  ✍️ Mitchell Bush

Blackened Chicken
Blackened Chicken

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, blackened chicken. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Blackened Chicken is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Blackened Chicken is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook blackened chicken using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Blackened Chicken:
  1. Prepare 4 pieces chicken (I used leg&thigh)
  2. Prepare as needed non-stick oil spray
  3. Prepare Seasonings to taste:
  4. Get Garlic powder
  5. Make ready chopped onions
  6. Get lemon pepper
  7. Make ready salt and pepper
  8. Get Worcester sauce
  9. Prepare Hot sauce
Instructions to make Blackened Chicken:
  1. Spay tray with non-stick oil and coat with garlic powder and chopped onions.
  2. Set chicken on tray and add all the stuff.
  3. Cook in the oven at 340 degrees for 1 hr and 12 minutes. And wait.
  4. Stuff you will need. 🙂
  5. Ready to serve and ENJOY!

So that is going to wrap it up for this exceptional food blackened chicken recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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