Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, crockpot buffalo chicken. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Crockpot Buffalo Chicken is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Crockpot Buffalo Chicken is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have crockpot buffalo chicken using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Crockpot Buffalo Chicken:

1. Make ready 2 - Boneless Skinless Chicken Breasts
2. Prepare 1 - Franks Red Hot Buffalo Sauce (12 oz)
3. Prepare 1/2 - oz Dry Ranch Mix
4. Prepare 3 - Tablespoons of Butter!
5. Make ready Optional: 1/2 tablespoon Onion powder
6. Get Optional: 2 tablespoons Worcestershire sauce

Instructions to make Crockpot Buffalo Chicken:

1. Thaw 2 chicken breasts and cut in half when defrosted
2. In a bowl, mix in bottle of Frank's red hot sauce (we gotta put that $##% on everything, right?), butter, and ranch mix. If you choose to do the optional ingredients, add them in too at this time.
3. Mix mix mix mix mix mix
4. Put chicken and mixture into crock pot together, cook on LOW and wait 7 hours.
5. When chicken is done cooking, grab a pair of forks and tear the chicken into shreds… Now it's ready for sandwiches, buffalo chicken egg rolls, pannini, or even a dip!!! Enjoy :)
6. Ready to serve and ENJOY!

So that is going to wrap this up with this exceptional food crockpot buffalo chicken recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!