Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, prep work for salt-flavoured chicken. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Prep Work for Salt-Flavoured Chicken is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Prep Work for Salt-Flavoured Chicken is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook prep work for salt-flavoured chicken using 4 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Prep Work for Salt-Flavoured Chicken:
- Prepare 2 Chicken breasts
- Take 1 tbsp Sake
- Get 1 tsp Sugar
- Get 1/4 tsp Salt
Instructions to make Prep Work for Salt-Flavoured Chicken:
- Marinate the chicken in sake, sugar and salt and rub it in. Let it sit it for a while.
- See this recipe for tender chicken Original Tender Youlinji (Chinese Deep Fried Chicken with Sweet and Sour Sauce) made with Chicken Breasts
- Rich Tasting Salty Karaage Chicken Breast https://cookpad.com/us/recipes/170421-rich-tasting-salty-karaage-chicken-breast (see recipe)
- Soft Salted Chicken Cutlets, Chicken Nanban in a Silicone Steamer
- Chicken thigh and pork also become tender with this recipe. Chicken Thigh with Savory Leek Sauce
- Ready to serve and ENJOY!
So that’s going to wrap it up for this exceptional food prep work for salt-flavoured chicken recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!