Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, low-cal veggie soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Low-Cal Veggie Soup is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Low-Cal Veggie Soup is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook low-cal veggie soup using 21 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Low-Cal Veggie Soup:

1. Take Prep Items
2. Make ready 1 head cabbage
3. Get 1/2 large onion
4. Take 3 stick celery
5. Make ready 1 white leek
6. Make ready 5 stick carrots
7. Make ready 1 small zuchinni
8. Make ready 1 clove garlic
9. Get 3 leaves of cabbage
10. Take 1 cup leftover rice
11. Prepare 2 cup water
12. Prepare 2 cup chicken or beef broth
13. Get 2 tsp extra virgin olive oil
14. Take 1 bunch fresh green beans
15. Get 1 box mushrooms
16. Take Sachet
17. Get 1 bay leaf
18. Take 1 whole clove
19. Get 1 tsp white pepper
20. Take 1 tsp thyme
21. Make ready 2 tbsp cilantro

Steps to make Low-Cal Veggie Soup:

1. Cut vegetables: CLEAN all veggies before use! Know how to properly clean each item. Chop into medium dice or all similar size cuts.
2. Use big pot and turn stove to medium-high, add EVOO and add minced garlic for about a minute. Til golden.
3. Add all vegetables and make sure to stir to prevent burning. Sweat the veggies for 10 mins.
4. After 10 mins. add water and broth. Bring to boil.
5. Add sachet and rice and reduce to a simmer. Simmer for 30 to 45 mins. uncovered.
6. Remove sachet. Add salt and pepper to taste and it 's ready to serve!
7. Ready to serve and ENJOY!

So that’s going to wrap it up for this special food low-cal veggie soup recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!