Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, chili mac (instant pot). It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Chili Mac (Instant Pot) is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Chili Mac (Instant Pot) is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook chili mac (instant pot) using 14 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Chili Mac (Instant Pot):

1. Prepare Prep Ingredients
2. Take 1 pound ground beef, browned and cooled
3. Get 1 onion, chopped
4. Take 3 cloves garlic, minced
5. Prepare 1 (14.5 ounce) can diced tomatoes
6. Make ready 1 (4.5 ounce) can green chiles
7. Take 1 (15.5 ounce) can kidney beans, drained and rinsed
8. Prepare 2 tablespoons chili powder
9. Make ready to taste Salt and pepper
10. Get Serving Day Ingredients
11. Make ready 1 cup chicken or beef stock
12. Take 2 cups dried macaroni
13. Make ready 1 cup shredded cheese (such as cheddar, Monterey Jack, or Pepper Jack
14. Take 1/4 cup chopped fresh cilantro

Instructions to make Chili Mac (Instant Pot):

1. Prep Directions Combine all the prep ingredients in a 1-gallon resealable freezer bag. Squeeze out the air, label, and place in a round container to freeze into shape.
2. Serving Day Directions Add the stock and the contents of the package to the multi-cooker inner pot. Cook on high pressure for 7 minutes. Let the pressure release naturally for 10 minutes, and then manually release any remaining pressure.
3. Meanwhile, on the stove top, bring a large pot of salted water to a boil, add the macaroni, and cook, stirring occasionally, until tender. Drain, and stir into the chili, along with the cheese and cilantro
4. Ready to serve and ENJOY!

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