Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, broccoli and rice casserole. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

broccoli and rice casserole is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They are nice and they look wonderful. broccoli and rice casserole is something that I’ve loved my whole life.

Once it was melted, I took the casserole dish out of the oven, stirred the contents until well mixed and added the rice, broccoli, and chopped onion. This broccoli and rice casserole is super easy to make and is a delicious side dish. The recipe includes a cheesy sauce and simple ways to add flavor. This casserole can be frozen for later.

To begin with this recipe, we must prepare a few ingredients. You can cook broccoli and rice casserole using 12 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make broccoli and rice casserole:

1. Prepare 1 packages easy prep broccoli cheddar rice
2. Make ready 8 oz frozen chopped broccoli
3. Get 1 can cream of chicken and mushroom
4. Get 2/3 cup sour cream
5. Make ready 1 can sliced mushrooms
6. Make ready 1/4 cup milk or sweet white wine
7. Make ready 3/4 cup sharp cheddar cheese
8. Get 1 tsp garlic powder
9. Prepare 1 tsp onion powder
10. Get 1 sleeve of ritz crackers crushed
11. Get 1/2 cup bread crumbs ( i use zesty)
12. Get 1 tbsp butter melted

Broccoli Rice Casserole - a quick and easy stovetop version of the classic! Made from scratch with no cream soups, the perfect easy side dish. Broccoli and Rice Casserole is a classic that has been around for ever! It is traditionally made with condensed soup, baked, and takes about an hour to make.

Steps to make broccoli and rice casserole:

1. preheat oven to 350°
2. prepare rice according to package. i usually use microwavable to save time
3. combine broccoli and mushrooms in a bowl. toss to mix
4. layer rice then broccoli/mushroom mix in an 8x9 baking dish
5. mix spices, soup, sour cream, and wine/milk in a bowl. mix well then add to baking dish.
6. top with cheese.
7. combine melted butter, bread crumbs, and crushed crackers to a ziplock bag. shake well.
8. add breadcrumb mixture on top of the cheese. spread out evenly.
9. bake for 30 minutes
10. broil for 10 minutes after for a crunchier top.
11. Ready to serve and ENJOY!

Broccoli and Rice Casserole is a classic that has been around for ever! It is traditionally made with condensed soup, baked, and takes about an hour to make. Creamy Broccoli Rice Casserole is a timeless classic for the holiday table and well-received by any crowd. In fact, an ingredient upgrade might be If you want to elevate your Broccoli Rice Casserole for the crowd this year, taking a little extra time to trade in a processed cheese sauce for a creamy. Top with half of the broccoli cheese sauce.

So that is going to wrap this up for this special food broccoli and rice casserole recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!