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Fried Wonton with Dipping Sauce Recipe

 ·  ☕ 3 min read  ·  ✍️ Lee Reynolds

Fried Wonton with Dipping Sauce
Fried Wonton with Dipping Sauce

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, fried wonton with dipping sauce. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Fried Wonton with Dipping Sauce is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Fried Wonton with Dipping Sauce is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have fried wonton with dipping sauce using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Fried Wonton with Dipping Sauce:
  1. Take 1 pack wonton wrappers (square shape)
  2. Get 500 ml vegetable oil for deep frying
  3. Prepare For the filling:
  4. Prepare 5 cloves garlic, minced
  5. Get 300 gr shrimp, chopped into small pieces or grounded
  6. Make ready 200 gr ground chicken or pork
  7. Make ready 2 tsp fish sauce
  8. Get 2 tsp sesame oil
  9. Prepare 1/2 tsp salt (or to taste)
  10. Prepare 1/4 tsp pepper (or to taste)
  11. Make ready For the dipping sauce:
  12. Take 60 ml tomato ketchup
  13. Make ready 60 ml water
  14. Make ready 50 gr granulated sugar
  15. Take 30 ml white vinegar
Instructions to make Fried Wonton with Dipping Sauce:
  1. Directions for the sauce: In a small saucepan, add all the ingredients for the dipping sauce. Heat the saucepan over low-high heat. Keep stirring until boiling. Remove from the heat. Set aside.
  2. Directions for the wonton: In a big bowl, add all ingredients for the filling. Mix well.
  3. Lay a piece of wonton wrapper on your palm. Add 1/2 Tbsp of the filling mixture in the middle. Dip your index finger into the sealing water and trace it on the outer edge of the wonton wrapper. Fold it up to form a triangle. Pinch the edge to seal tight. Do the same with the rest of the filling.
  4. Heat up vegetable oil for deep frying. Deep fry the wonton until golden brown. Remove from the heat. Drain well. Lay them on some paper towel. Place them on the serving plate.
  5. Serve warm with the dipping sauce! 😋
  6. Ready to serve and ENJOY!

So that’s going to wrap it up with this special food fried wonton with dipping sauce recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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