Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, chicken wings & mushrooms stew. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Chicken Wings & Mushrooms Stew is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Chicken Wings & Mushrooms Stew is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chicken wings & mushrooms stew using 15 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Wings & Mushrooms Stew:

1. Prepare 7 pieces chicken wings
2. Prepare 1 medium size onion
3. Prepare 1 medium size carrot
4. Make ready 1 medium size king oyster mushroom
5. Take 5 shiitake mushrooms
6. Get 1 tablespoon oyster sauce
7. Prepare 2 tablespoons ketchup
8. Take 2 tablespoons chili sauce
9. Take 1 teaspoon sesame oil
10. Make ready 1/2 teaspoon sugar
11. Prepare 1 tablespoon soy sauce
12. Make ready 1 tablespoon coarsely grounded black pepper
13. Prepare 1 cup chicken stock
14. Make ready 3 cloves crushed garlic
15. Make ready 1 tablespoon cooking oil

Steps to make Chicken Wings & Mushrooms Stew:

1. Marinate the chicken wings with all the seasonings except garlic cloves,chicken stock and cooking oil for 30 mins.
2. Slice the carrots and onions and set aside.
3. Slice the mushrooms and set aside.
4. Heat the oil in the pot on medium heat.Add cooking oil and crushed garlic cloves.Next,add the carrots and onions into the pot.Stir fry them until the onions become soft.
5. Add the marinated chicken wings to the bottom of the pot.Add a little bit of chicken stock and cover the lid.Let them cook for 2-3 minutes on one side.
6. Open the lid and pour the rest of the chicken stock into the pot,wait until the stock start to simmer.
7. When the chicken stock has bubbly simmered.Put the mushrooms into the pot.
8. Cover the lid and let them simmer on medium heat for about 10 mins until the stock has evaporated and cooked chicken wings and veggie become soft.
9. Now the Chicken wings and mushrooms stew is ready to serve.
10. Ready to serve and ENJOY!

So that’s going to wrap it up with this special food chicken wings & mushrooms stew recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!