Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chopsuey soup (ho to tai). One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Chopsuey Soup (Ho To Tai) is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Chopsuey Soup (Ho To Tai) is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook chopsuey soup (ho to tai) using 28 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chopsuey Soup (Ho To Tai):

1. Make ready Vegetable/cooking oil
2. Prepare 1/4 kg pork cutlets - chopped to smaller pieces
3. Prepare 1/4 kg shrimp - remove whiskers/ or better yet remove shell
4. Make ready 8 pcs fish balls
5. Get 4 clove garlic- crushed
6. Get 1 pc small onions- chopped
7. Prepare 2 pcs small tomatoes - chopped
8. Make ready 1 bunch Pechay/Napa Cabbage - remove hard stalks and chop
9. Make ready 1/4 kg Green Cabbage - remove hard stalks and chop
10. Prepare 1 small bunch of broccoli - remove hard stem and separate
11. Make ready 1 small bunch of cauliflower - remove hard stem and separate
12. Make ready 1 small carrot - cut to circles
13. Prepare 1/2 part of small chayote -chopped
14. Make ready 1/8 kg flat beans - fiber removed
15. Take 1 handful bean sprouts - cleaned
16. Make ready 1 stalk celery - chopped
17. Take Chopsuey Sauce:
18. Make ready 2 tbsp oyster sauce
19. Take 2 tbsp soy sauce
20. Get 1 cup chicken broth
21. Make ready 1 tbsp cornstarch
22. Take 1 tsp sesame oil
23. Make ready 1 tsp grounded black pepper
24. Get Pork Marinade:
25. Take 2 tbsp oyster sauce
26. Get 2 tbsp soy sauce
27. Take 1 tsp black grounded pepper
28. Get 1 tsp chopped ginger

Instructions to make Chopsuey Soup (Ho To Tai):

1. Mix the pork marinade and let it for at least 20 min
2. Heat vegetable/cooking oil in a wok on medium heat. Cook the marinated pork.
3. Add the shrimp and cook until shrimp is pink.
4. Drop in onions, garlic and tomatoes. Stir fry on high heat.
5. Pour the sauce. Drop in the vegetables and fish balls when sauce starts boiling. Mix well
6. Cook until sauce is reduced and vegetables are cooked.
7. Ready to serve and ENJOY!

So that is going to wrap this up for this exceptional food chopsuey soup (ho to tai) recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!