Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to make a special dish, boneless chicken handi. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Boneless Chicken Handi is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Boneless Chicken Handi is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can have boneless chicken handi using 18 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Boneless Chicken Handi:

1. Get 1 cup oil
2. Take 4 medium to small onions
3. Get 4-5 green chillies
4. Get 4-5 large tomatoes
5. Prepare 2 tbsp ginger garlic paste/ chopped well
6. Prepare 2 1/2 chicken breasts cut into cubes
7. Prepare 1/2 kg yogurt
8. Take 3-4 tbsp cream
9. Prepare Spices:
10. Prepare 1 tsp red chilli powder
11. Prepare 1 tsp red chilli flakes
12. Prepare 1/2 tsp black pepper powder
13. Take 2 tsp crushed coriander
14. Make ready 2 tsp roughly grounded cumin
15. Take 1/4 tsp turmeric powder
16. Make ready 2 tsp whole spice powder
17. Take Salt to taste
18. Take 1 tsp dry fenugreek (kasuri methi)

Instructions to make Boneless Chicken Handi:

1. Finely chop the onions meanwhile heat the handi with oil. Then add the chopped onions in it.
2. When the onion ls are soft, add green chillies and cut the tomatoes into halves and add them too.
3. Cover and cook till tomatoes are soft enough. Remove the skin with the help of tongs. And prepare the spices.
4. Now in a juicer blender add the yogurt and the cooked tomatoes. Blend till nice smooth paste it formed.
5. In the remaining oil and onion, add the chicken cubes, ginger garlic paste and all the spices except dry fenugreek.
6. Mix well and cook till chicken turns its colour. Add the paste and cook on medium high flame for 10 mins.
7. Mix the cream in a little gravy separately then add into the chicken and mix well. This step helps avoid lumps by adding cream direct into hot gravy. When oil shows up, add the dried fenugreek.
8. Serve with raita, salad and Naan and enjoy. 😋😋 Don’t forget to sprinkle some lemon on the top 👌👌🤏🏼
9. Ready to serve and ENJOY!

So that is going to wrap this up for this special food boneless chicken handi recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!