Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, chicken rezala bengali style. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Chicken Rezala Bengali Style is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Chicken Rezala Bengali Style is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have chicken rezala bengali style using 31 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Rezala Bengali Style:
- Prepare Ingredients for Marination
- Take 1 kg Chicken
- Take 1 cup Yoghurt
- Take 1 tsp Ginger Paste
- Take 1 tsp Garlic Paste
- Take 1/2 tsp Black Pepper Powder
- Get to taste Salt
- Get 2 tsp Green Chilli Paste
- Make ready Ingredients
- Take 1 tbsp Ghee
- Make ready 1 tbsp Oil
- Make ready 2 Bay leaves
- Get 1 inch Cinnamon Stick
- Make ready 3 Green Cardamoms
- Make ready 5 cloves
- Take 10 Pepper Corns
- Make ready 2 Dried Red Chillies
- Prepare 5 Onion (grounded)
- Take 1 tsp Garlic Paste
- Take 1 tsp Ginger Paste
- Get 4 Green Chillies (Slit)
- Prepare 1 tsp Cumin Powder
- Prepare 1/2 tsp Black Pepper Powder
- Get 3 tbsp Cashew Nuts and Poppy Seeds Paste (Soaked)
- Make ready 3 cups Water
- Prepare To taste Salt
- Make ready 1/2 tsp Garam Masala Powder
- Prepare 1 tsp Sugar
- Take pinch Saffron Strands
- Prepare 1 tsp Kewra Water
- Prepare 5-6 tbsp Fresh Cream
Instructions to make Chicken Rezala Bengali Style:
- Firstly Make the 2 required Paste
- Marinate the chicken and keep it for 1/2hr at least.
- Take a vessel add Ghee and oil. Let it heat.
- Add Bay leaves, Cinnamon Stick, Green Cardamoms, Cloves, Pepper Corns. Saute for a min on high flame.
- Add Dried Red Chillies and onion Paste, and let it cook for 6-7 mins.
- Later on add Ginger and Garlic Paste, Green Chillies, Cumin powder, Black Pepper Powder, Cashewnut+poppy seeds Paste. Saute for a min.
- Add marinated Chicken saute for 5mins.Then add water, salt, Garam Masala, Sugar and let it cook for 15-25 mins.
- Let the Salt and chicken.
- Add Saffron Strands and Kewra Water, and let it cook for 5 mins, later add little fresh cream.
- Ready to serve and ENJOY!
So that is going to wrap this up with this special food chicken rezala bengali style recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!