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Tangy Mango Marinade Tandoori Chicken Recipe

 ·  ☕ 2 min read  ·  ✍️ Cornelia Norton

Tangy Mango Marinade Tandoori Chicken
Tangy Mango Marinade Tandoori Chicken

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, tangy mango marinade tandoori chicken. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Tangy Mango Marinade Tandoori Chicken is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Tangy Mango Marinade Tandoori Chicken is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have tangy mango marinade tandoori chicken using 15 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Tangy Mango Marinade Tandoori Chicken:
  1. Make ready 500 gms Boneless Chicken
  2. Take 2 Mangoes
  3. Take 1 Onion
  4. Prepare 3 tbsp Oil
  5. Take For sauce thickener::::::—–
  6. Get 1 tsp Cornstarch
  7. Take 2 tbsp Water
  8. Prepare For the Marinade:::::—-
  9. Prepare Mango 1/2 cup, Mashed (puree)
  10. Prepare Garlic Cloves 5-6
  11. Make ready 1/2 tsp Grounded Cumin
  12. Get to taste Red Chilli
  13. Make ready to taste Salt
  14. Take Mint Leaves a few
  15. Prepare 1/4 tsp Black Pepper
Instructions to make Tangy Mango Marinade Tandoori Chicken:
  1. Make bite size pieces of the chicken.Add cornstarch and salt to it and let it rest for 5-7 minutes.
  2. Mash the mango and make mango juice for marinade.
  3. Mix mashed mango and juice and sugar. Marinate chicken in this sauce and keep it for at least 1-2 hours.
  4. Heat oil in a wok and sauté the spring onion and garlic. Add spices(you require)
  5. Add marinated chicken and mix it well. Preheat oven at 425 °F.
  6. Bake it in oven for 25-30 minutes. Take it out for platting and pour remaining marinade over it or mango sauce over it. Garnish with mint leaves,
  7. Ready to serve and ENJOY!

So that is going to wrap this up with this exceptional food tangy mango marinade tandoori chicken recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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