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Scrambled egg Recipe

 ·  ☕ 3 min read  ·  ✍️ Elmer Wilkins

Scrambled egg
Scrambled egg

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, scrambled egg. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Scrambled egg is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Scrambled egg is something which I have loved my entire life.

Scrambled eggs is a dish made from eggs (usually chicken eggs) stirred, whipped or beaten together while being gently heated, typically with salt, butter and sometimes other ingredients. Scrambled eggs should not be browned or crispy at all, it should be yellow and creamy all the way through. DO NOT viciously stir around in circles, or zig zag frantically back and forth! Scrambled eggs are one of the most useful things you can learn how to make since they make a great snack or inexpensive meal.

To begin with this recipe, we have to first prepare a few components. You can cook scrambled egg using 16 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Scrambled egg:
  1. Take 3 Eggs -
  2. Make ready Bread or yam (your choice)
  3. Make ready Maggi(Know chicken) optional
  4. Get Crayfish
  5. Prepare Grounded pepper
  6. Prepare 1 pinch Salt-
  7. Get 1 bulb of onion
  8. Prepare Tomato
  9. Prepare Ground nut oil
  10. Make ready Instruments
  11. Make ready Frying pan
  12. Get Spatula
  13. Take Plate
  14. Make ready Fork
  15. Make ready Knife
  16. Take Cutting board

Then add a decadent touch by accompanying them with delicious smoked. Scrambled eggs are an inherently simple dish, and yet there are many ways to go about making them. Here's everything you need to know to master this breakfast staple, whether you're looking to make. Scrambled eggs, like people, come in all different temperaments.

Steps to make Scrambled egg:
  1. Cut your tomato and onions into smaller bits.
  2. Break your eggs in a plate and add half piece of the maggi (mine was known chicken). Add your grounded pepper (optional). Add crayfish. (
  3. (The measurement are down below)
  4. Stir with a fork
  5. Heat your pan.
  6. Add a small portion of groundnut oil
  7. Add your cut onions and tomato into the pan
  8. Wait a minute before adding your stirred eggs.
  9. Use a spatula to turn the eggs then scatter gently. Wait for both side to dry.
  10. Serve. You can use both yam and bread to eat it. Your choice.
  11. Ready to serve and ENJOY!

Here's everything you need to know to master this breakfast staple, whether you're looking to make. Scrambled eggs, like people, come in all different temperaments. They can be utilitarian, a sensible breakfast basic with little to no frills. Or they can be wild, improvised concertos. A scrambled egg made by pouring a beaten egg into a pan with melted butter over medium heat.

So that’s going to wrap this up for this exceptional food scrambled egg recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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